Scotsman Hospitality
Commis Chef
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Commis Chef
About Us
The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.
The Role
As a Commis Chef, your role will include:
Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided. Working to a high standard to ensure customers receive the best quality food. Complying with all health and safety regulations and hygiene standards.
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The Person
The ideal candidate will have:
Experience in a similar role or a keen interest in pursuing a culinary career. The ability to work in a fast paced and high pressured environment. Availability to work shifts, including evenings and weekends as per business needs.
What We Offer
TRONC electronic tips – Our staff keep 100% of tips earned in venues. Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing. 30% off of food and cinema tickets in all of our venues across Scotland. Hotel and Apartment discounts. Access to Scotsman Perks Benefits Portal. Staff meals on duty. Flexible working opportunities. Career development through our Scotsman Steps training programme. Head Office Development Days. Refer a Friend Scheme.
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Next Steps
If you think this is the role for you then apply now and one of our friendly team will be in touch.
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