Sous Chef

Are you a culinary wizard with a passion for creating delightful dishes? Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group! If you're passionate about food and obsessed with delivering top-notch dining experiences, this one's for you where you'll play a central role in our gastronomic journey, crafting exquisite dishes that leave a lasting impression.

Requirements

• Insatiable passion for food
• Hunger for success
• Desire to be part of an extraordinary culinary journey

Responsibilities

• Serve up culinary masterpieces
• Play a central role in our gastronomic journey
• Craft exquisite dishes that leave a lasting impression

Benefits

• Salary: Monthly average £3,000 basic + approx. £725 Service Charge (average £3725 every 4-weeks)
• Total Annual Package: $45,000
• 30% discount off your food bill at any Parogon Group restaurants
• Real focused opportunities for career progression
• Free meals on shift
• Potential to earn an additional £8,7k annually through Tips
• 24hr access to a dedicated and confidential Employee Assistance Programme
• Social Events throughout the year, culminating in our Annual Awards Night

Application Process

• Reach out to us today!

About Parogon Group

At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work.

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