Our Engineering department’s primary objective is to maximise plant efficiencies by carrying out preventative maintenance tasks. These are scheduled using the latest software, which not only controls the schedule but also highlight the specific tasks required to be performed.

Most of your apprenticeship is spent working. You’ll learn on the job by getting hands-on experience.

Our team of highly skilled Engineers work closely with all other departments to provide mechanical and electrical engineering support throughout all production. They are committed to utilising the latest process technology in support of all new and existing projects within the business. Our Engineering team aim to react quickly, safely and professionally to all requests as we work towards the goals of Stateside Foods.

Requirements

• GCSE in: English (grade 5), Maths (grade 5), Science (grade 5)
• Once you have completed your first year and turn 18, you will be working as part of a shift which is 4-days on and 4-days off working 12-hour days.

Responsibilities

• Assist engineers in carrying out planned preventative maintenance (PPM) tasks on production machinery and equipment
• Support the engineering team with basic mechanical and electrical maintenance activities
• Learn how to use maintenance scheduling software to view planned tasks and update job records
• Assist with fault finding and minor repairs on production equipment under supervision
• Help with machine inspections and condition checks to maintain efficiency
• Carry out basic servicing tasks such as lubrication, cleaning, and component replacement
• Support engineers during machine breakdowns by preparing tools and materials
• Assist in maintaining accurate maintenance records and documentation
• Assist with continuous improvement projects to improve plant efficiency
• Work alongside engineers to understand mechanical and electrical systems
• Follow health and safety procedures and safe working practices at all times
• Keep the workshop and work areas clean, organised and safe
• Review and use information. For example, work instructions, drawings, design specifications, and plant configurations.
• Use planning, prioritising, organising, and time management techniques to plan tasks.
• Identify and organise resources to complete tasks. For example, consumables.
• Respond and adapt to work demands. For example, adapt working methods to reflect changes in working environment, re-prioritise workloads to react to breakdowns and fault scenarios.
• Identify equipment to work on. Check plant configuration is as defined.
• Prepare the work area for maintenance tasks.
• Identify environmental and health and safety hazards and risks and apply control measures.
• Apply health, safety, and environmental procedures in compliance with regulations, standards, and guidance. For example, signage and barriers, working at height, confined spaces, and COSHH.
• Follow security procedures. For example, site access, document classification, and securing assets.
• Follow emergency incident and response procedures.
• Apply sustainability principles. For example, minimising waste.
• Segregate items for reuse, recycling, and waste.
• Use mathematical principles and formulae to support engineering maintenance.
• Apply engineering maintenance standards and procedures.
• Apply foreign material exclusion procedures.
• Follow maintenance tools and equipment control procedures. For example, handling and storage.
• Reinstate the work area.
• Apply team working principles.
• Communicate with others to give and receive information. For example, colleagues, customers, and stakeholders.
• Escalate issues outside limits of responsibility.
• Record information.
• Produce or update documents. For example, handover notes and reports.
• Identify and highlight issues (red pen) with technical drawings.
• Use digital and information technology. For example, databases, data sharing platforms, email, management information systems, and word processing. Follow cyber security and GDPR requirements.
• Apply continuous improvement techniques to identify improvement suggestions.
• Carry out and record planned and unplanned learning and development activities.
• Electrical. Confirm safe electrical isolation lockout tagout method has been applied and test for dead.
• Electrical. Select, check, and use electrical maintenance tools, measurement, and test equipment.
• Electrical. Use electrical diagnostic equipment and apply fault finding and rectification techniques.
• Electrical. Apply problem solving and critical reasoning techniques.
• Electrical. Inspect and test electrical aspects of plant. For example, visual checks, insulation and continuity checks, thermographic surveys, and voltage levels.
• Electrical. Remove and replace electrical parts.
• Electrical. Prepare and terminate electrical cables.
• Electrical. Set up, align and adjust electrical aspects of plant.
• Electrical. Clean parts. For example, removal of dust and debris.
• Electrical. Conduct and confirm electrical and connected services deisolation.
• Electrical. Conduct functional testing.
• Control and instrumentation. Conduct and confirm safe isolation of connected services
• Control and instrumentation. Confirm safe electrical isolation lockout tagout method has been applied and test for dead.
• Control and instrumentation. Select, check, and use control and instrumentation maintenance tools, measurement, and test equipment.
• Control and instrumentation. Use control and instrumentation diagnostic equipment and apply fault finding and rectification techniques.
• Control and instrumentation. Apply problem solving and critical reasoning techniques.
• Control and instrumentation. Inspect and test control and instrumentation systems.
• Control and instrumentation. Check calibration and make adjustments.
• Control and instrumentation. Check loop function.
• Control and instrumentation. Set up and adjust control and instrumentation systems.
• Control and instrumentation. Clean parts. For example, removal of dust and debris.
• Control and instrumentation. Remove and replace instruments and sensors.
• Control and instrumentation. Re-connect instrumentation power supply, cables, pipework, and services.
• Control and instrumentation. Conduct and confirm electrical and connected services deisolation.
• Control and instrumentation. Conduct functional testing.
• Mechanical. Check and confirm safe isolation of connected services.
• Mechanical. Select, check, and use mechanical maintenance tools and equipment.
• Mechanical. Use mechanical diagnostic equipment and apply fault finding and rectification techniques.
• Mechanical. Apply problem solving and critical reasoning techniques.
• Mechanical. Check condition and operation of mechanical aspects of plant and equipment. For example, pumps.
• Mechanical. Remove and replace mechanical parts.
• Mechanical. Examine mechanical parts for defects. For example, pump seals.
• Mechanical. Set up, align, and adjust mechanical aspects of plant.
• Mechanical. Clean parts. For example, removal of dust and debris.
• Mechanical. Lubricate mechanical assemblies.
• Mechanical. Confirm electrical and connected services deisolation.
• Mechanical. Conduct functional testing.
• Mechanical. Apply bench fitting techniques.

Benefits

• On successful completion of the apprenticeship and providing everything is signed off and EPA passed there will be a full-time role.

Application Process

• Training provider: ST HELENS COLLEGE
• Training course: Engineering maintenance technician - single discipline (level 3)
• Training schedule: Engineering Maintenance Technician - Single Discipline Level 3
• Training will take place at Waterside Training Ltd, WA9 1TW
• More training information: For the first year of your apprenticeship, you will attend 5 days a week. Followed by day release in the remaining years.

About Stateside Foods

Stateside Foods is a wholly owned subsidiary of the Frieberger Group. In business for over 30 years, Stateside Foods supplies leading food retailers with branded and own label chilled pizzas

Contact

• ST HELENS COLLEGE
• Lisa Humphreys
• lhumphreys@waterside-training.co.uk
• 01744616592
• The reference code for this apprenticeship is VAC2000018538.