
Chef
On-site
Mid Level
We are looking for fired up, fun, funky, and rad people to join our chef team.
At the Stable, we make dough fresh each day, top it with the best local ingredients, and serve it alongside an incredible range of craft beer and cider. We love live music and don’t believe in cutting corners.
Requirements
- Positive, engaging, happy person with a big smile
- Must be available at weekends
- Excellent communication skills, both written and verbal
- Basic knife skills and experience in a busy kitchen preferred
Benefits
- The chance to progress in a new, exciting, fun, and rapidly expanding business
- Free meals on shift
- Discount for you and your family when you come to dine
- Paid holiday
- Company pension scheme
Application Process
Apply now and get that CV in!
About The Stable
We are famed for our mouthwatering range of handcrafted sourdough pizzas loaded with quality regional ingredients. We also offer an extensive selection of superb West Country ciders and craft beers. Grab a seat, inside or out, relax, people watch, and take in the vibes. With stylish interiors and fabulous artworks, we’re the ideal spot for parties and celebrations, as well as for a relaxed lunch or dinner with friends and family.
Skills
Casual dining experience
Fast-paced experience
Food safety
Food preparation





