As a Kitchen Assistant, your role is to assist our Chefs by maintaining the cleanliness, organization, and safety of all catering areas. The kitchen porter serves as the cornerstone of our village's culinary operations, ensuring the seamless functioning of the kitchen.

Requirements

• Ideally possessing prior experience in a catering department or kitchen is beneficial.
• Being organized and adaptable.
• Capable of working effectively within a team and independently.

Responsibilities

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