Showing 72,636 verified jobs
Showing 72,636 verified jobs
Showing 72,636 verified jobs
Showing 72,636 verified jobs

Kitchen Team Leader
Greene King
Iver Heath
£13.00/hr
On-site
Employee
Full-Time
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Requirements
Skills
Food preparation
Cooking
Customer service
Team leadership
Hygiene standards
Safety regulations
Pressure management
Communication
Location

Kitchen Team Leader
Greene King
Iver Heath
£13.00/hr
On-site
Employee
Full-Time
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Requirements
Skills
Food preparation
Cooking
Customer service
Team leadership
Hygiene standards
Safety regulations
Pressure management
Communication
Location

Kitchen Team Leader
Greene King
Iver Heath
£13.00/hr
On-site
Employee
Full-Time
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Requirements
Skills
Food preparation
Cooking
Customer service
Team leadership
Hygiene standards
Safety regulations
Pressure management
Communication
Location

Kitchen Team Leader
Greene King
Iver Heath
£13.00/hr
On-site
Employee
Full-Time
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Requirements
Skills
Food preparation
Cooking
Customer service
Team leadership
Hygiene standards
Safety regulations
Pressure management
Communication
Location