This role focuses on high-volume food preparation, including assembling sandwiches, slicing, chopping, and general prep work in a Production Kitchen Environment. The ideal candidate thrives in a fast-paced environment, has strong knife skills, and maintains high food safety and quality standards.

Requirements

• Previous experience in a high-volume kitchen or food production facility preferred.
• High School diploma preferred
• Strong knife skills and ability to work quickly and efficiently. *...

Skills