Early applicant
$25.96/hr
On-site
Full-time
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are...
Skills
Culinary arts
Food and beverage
Hotel and restaurant management
Food preparation
Customer service
Human resources
Sanitation
Sous Chef
Marriott
Early applicant
$25.96/hr
On-site
Full-time
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are...
Skills
Culinary arts
Food and beverage
Hotel and restaurant management
Food preparation
Customer service
Human resources
Sanitation