Cinnamon Care Collection
2ND CHEF

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2nd Chef
Part Time
Stourbridge, UK
Posted 9 hours ago
14.58 GBP / Year
2nd Chef
£14.58 Per Hour Plus Company Benefits
Bank Contract
A Top 20 Care Home Group 2026!
Awarded One Of The ‘UK’s Best Companies To Work For’
Please note – We cannot offer sponsorship for this position
About Parkfield Grange
Parkfield Grange is a luxurious 80 bedded residential and dementia care home situated in Stourbridge.
About the Role
We are looking for a flexible Second Chef to work within our Catering team on an ‘as and when’ basis to cover ad hoc sickness and annual leave. Rotas are planned in advance so you will be given notice of days/weeks to be worked. If you have a passion for catering, we can support with further training and qualifications.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Key Responsibilities
- Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents’ days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.
- We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.
Requirements
You will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year’s catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen’s ideas and menus.


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Benefits
- Paid Breaks
- Uniforms
- Staff Meals
- Nest Pension
- Employee Assistance Programme
- Care Workers Charity
- ‘Spice of Life’ – Discount Retail Scheme
- Cycle Scheme
- Eye Care
- Refer a Friend Scheme
- Reward Vouchers
- Quarterly & Annual Company Recognition Awards
Application Instructions
Full name
Email address
Message (optional)
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