Rodeo
Get started

Greene King

Area Kitchen Manager

London
Posted 1 day ago
Sign up to applySee more jobs like this

How your CV stacks up

1Upload CV
2Analyse CV
3Improve CV

Upload your CV to see how well it fits this job role

?%

Company Description

Join us at Greene King pubs, where we have always been a beacon for communities, wherever people want to come together. Our collection of community pubs sits at the heart of the local areas we serve, led by passionate teams who create welcoming places for customers to enjoy great food, drinks and memorable experiences.

Role Overview

As an Area Kitchen Manager, you will be primarily based at the Leicester Arms while also supporting kitchens across the wider area. This is an exciting opportunity for an experienced kitchen leader who is passionate about developing people, improving standards and helping multiple kitchen teams succeed.

Job Description

As an Area Kitchen Manager, you’ll take responsibility for leading the kitchen operation at the Leicester Arms while also providing hands-on support to kitchen teams across the area.

  • Work closely with General Managers, kitchen leaders and the wider operations team to maintain high standards, develop kitchen capability and support the recruitment, onboarding and training of kitchen teams.
  • Help identify development opportunities, coach kitchen colleagues and support other pubs when additional operational guidance is required.

Qualifications

As an Area Kitchen Manager, you will…

  • Lead the kitchen operation at the Leicester Arms, ensuring every service runs smoothly and consistently.
  • Support kitchen teams across the area with training, coaching and operational guidance.
  • Help recruit, onboard and develop kitchen colleagues, building strong and capable teams.
  • Work closely with General Managers and kitchen leaders to identify skills gaps and development opportunities.
  • Deliver practical training to improve food quality, kitchen organisation, productivity and team performance.
  • Support new kitchen managers and chefs as they settle into their roles.
  • Step into other pubs across the area when additional kitchen leadership or operational support is required.
  • Communicate clearly with kitchen and front-of-house teams to ensure high-quality meals are delivered to customers on time.
  • Maintain excellent standards of food quality, presentation, hygiene and kitchen safety.
  • Ensure allergen procedures, food safety regulations and company policies are consistently followed.
  • Share best practice across the area and introduce new ways of working that help kitchen teams perform more effectively.
  • Lead by example, creating a positive, supportive and inclusive working environment.
  • Analyse stock performance across the area to identify cost and wastage saving as well as delivering new menu roll outs.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

Start with a chat, not a search bar

Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

See breakdown
Save jobNot relevant
View details

It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

See breakdown
Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

See breakdown
Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

What you’ll bring to the kitchen:

  • Experience managing a busy, high-volume kitchen as a Head Chef, Kitchen Manager or in a similar senior kitchen leadership position.
  • A strong track record of training, coaching and developing kitchen teams.
  • Confidence supporting multiple kitchen operations or working across different venues.
  • Experience recruiting, onboarding and retaining kitchen colleagues.
  • Strong organisational skills and the ability to prioritise between your home pub and the wider needs of the area.
  • The ability to build positive working relationships with General Managers, kitchen leaders and operational stakeholders.
  • A keen eye for delivering tasty, consistent and well-presented meals to customers.
  • The ability to remain calm under pressure and help teams overcome operational challenges.
  • Strong knowledge of food safety, allergens, kitchen compliance and health and safety regulations.
  • Flexibility to travel between pubs within the area when required.
  • Sufficient spoken and written English to perform the role safely, deliver training and understand allergen controls.

Get help with your application

Your very own career expert that helps elevate your application to the next level.

Get help applying for this job

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

  • You’ll receive a competitive salary, pension contribution as well as:
  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Enhanced, family-friendly maternity and paternity policies.
  • Menopause Friendly Employer.
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

Our Commitment

CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG

We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.

Location

Dept. L4/House: Leicester Arms (Piccadilly) - 07213

Trusted by 25,000+ job seekers

“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”

Jessica, London

Get help applying for this job

Skills

Kitchen management
Team leadership
Staff training
Coaching
Food safety
Allergen compliance
Stock management
Operational guidance
Recruitment
Onboarding
Menu roll outs
Cost control
Health and safety
Communication
Performance management
Problem solving

Location

London, England, United Kingdom

Sign up to applySee more jobs like this