BRAMBLE BARS LIMITED
Bar Manager

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Company Description
Bramble is a well renowned cocktail bar in Queen Street in Edinburgh, United Kingdom. The company operates a welcoming bar environment that focuses on high-quality beverages and memorable guest experiences. Team members work in a fast-paced setting where attention to detail, hospitality, and professionalism are highly valued. Bramble offers opportunities to grow within the bar and hospitality industry while contributing to a well-regarded local establishment.
Role Description
The Bar Manager role is a full-time, on-site position based in Edinburgh. The Bar Manager oversees the day-to-day operations of the bar, including supervising staff, managing customer service, and ensuring a consistently high standard of service and beverage presentation.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Responsibilities


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- Scheduling and training team members
- Monitoring inventory and ordering supplies
- Supporting sales initiatives to meet revenue targets
- Maintaining a safe, clean, and compliant environment
- Handling guest enquiries and feedback
- Working closely with ownership to improve service quality and guest experience
Qualifications
- Strong customer service and communication skills, with the ability to interact professionally with guests and team members.
- Experience in beverage operations, including knowledge of bar service standards and product quality.
- Ability to train, support, and motivate staff to deliver consistent service and follow operational procedures.
- Sales awareness with experience in upselling products, and supporting revenue goals.
- Previous experience in bar or restaurant management, including staff supervision and shift leadership.
- Strong organisational and time-management skills, with attention to detail and reliability during busy periods.
- Working knowledge of health, safety, and licensing regulations relevant to bar operations.
- Flexibility to work evenings, weekends, and holidays.
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