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OCS

Catering Assistant

St Ives
Posted about 5 hours ago
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About The Role

Days of Working: This position will be based at The Hub, St Ives (Cambridgeshire), working normally on weekdays, but weekend work will be required to cover annual leave and sickness leave. There is also another shift pattern option where some staff members work every other weekend. This can be decided at the interview stage if successful.

Applicants must have a full driving license as driving is part of the role. The role involves receiving and dispatching frozen meals and fresh sandwiches for two NHS trusts. Pick, packing in our chilled sorting room for meals to ward level and, if required, driving the food delivery vans.

As a Catering Assistant, you will play a vital role in ensuring that meals are accurately prepared, packed, and presented in line with individual requirements. Working to detailed picking sheets and menus, you will help ensure that the right meals reach the right people, supporting dietary needs and service quality.

This is a busy, hands-on role that involves sustained physical activity, attention to detail, and working to clear procedures to ensure accuracy, safety, and consistency throughout food production and service.

Key Responsibilities:

  • Ensure relevant menus are available and appropriate, taking account of dietary and nutritional requirements
  • Use picking sheets to accurately select food items and correct portion sizes
  • Pack meals into insulated food trolleys in line with procedures and sign off trolleys as correctly packed
  • Carry out sustained picking and packing activities, requiring moderate physical effort for extended periods
  • Load ovens from insulated food trolleys, ensuring only required meals are heated for service
  • Operate regeneration ovens, following cooking guidelines to ensure food quality and safety
  • Return unused food items to designated storage areas, including freezers, in line with food safety requirements
  • Plate meals for service, ensuring trays match individual requests and are presented to a high standard
  • Maintain cleanliness of work areas, equipment, and trolleys throughout the shift
  • Follow all food safety, health & safety, and hygiene procedures at all times

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

The Ideal Candidate

  • Right to Work in the UK and willingness to undergo a DBS check
  • Experience in a catering, food production, or healthcare food service environment (desirable but not essential)
  • UK driving license
  • Ability to follow written instructions, menus, and picking sheets accurately
  • Good attention to detail, particularly where dietary requirements are concerned
  • Physical capability to undertake repetitive manual tasks for extended periods
  • Understanding of food hygiene and safe food handling practices
  • Ability to work effectively as part of a team in a fast-paced environment
  • Reliable and professional approach to work

Desirable

  • Level 2 Food Safety / Food Hygiene Certificate (or willingness to complete training)
  • Experience working within Facilities Management (FM), healthcare, or contract catering environments

Why Join OCS

⭐ OCS are ranked 36th on Glassdoor’s Best Companies to Work For in 2025, reflecting our commitment to creating supportive and inclusive workplaces.

🚀 Through the OCS Academy, we offer training and development opportunities to help you build skills and progress your career.

🙂 With the Hapi app, you’ll have access to a wide range of discounts, rewards, and wellbeing resources.

About The Company

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security, and catering.

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Our mission is to make people and places the best they can be for our colleagues, customers, and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

Why Work for OCS?

✅ Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people.

🚀 Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career.

🙂 Retail Perks: With our Hapi app, you can gain access to exclusive discounts, rewards, and wellbeing resources.

📝 Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!

💰 Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific)

How to Apply

If you are interested in joining a business that encourages professional development, career progression, and the chance to work with inspirational people, then please click apply and register your interest! You can also sign up to our job alerts when registering, which will notify you when other suitable vacancies are available.

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

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Skills

Food Preparation
Picking and Packing
Food Safety
Driving
Attention to Detail
Teamwork
Manual Handling
Food Hygiene
Inventory Management
Time Management

Location

St Ives, England, United Kingdom

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