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Chef

City of Edinburgh
Β£14.00/hr
Posted about 12 hours ago
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Pertemps are currently recruiting for a Chef to join our public sector client on a temporary basis!

πŸ“ Location: Edinburgh East – Various locations

πŸ•’ Hours: 24–36 hours per week available

πŸ’· Pay Rate: Β£14.27 per hour

πŸ“… Duration: Temporary ongoing, with the possibility of a permanent opportunity

πŸ”‘ Start Date: ASAP, subject to completion of background checks

Please note: This role requires a PVG Certificate for Children, or both Children and Adults. The cost is Β£59 for a new application or Β£18 to update an existing certificate, payable by the successful applicant.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer β€” it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Grad scheme, placement, apprenticeship? Not sure what you want yet β€” that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

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Graduate Consultant β€” 2026 Scheme

PwCΒ·London, UK
Β£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon β€” deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme β€” client modelling, market briefings, and deal support.

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Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right β€” and where to focus when applying.

πŸ’Ό Key Responsibilities

  • Prepare and cook fresh, nutritious meals each day
  • Prepare meals in advance for weekend service
  • Order food supplies and manage stock levels
  • Complete temperature checks and maintain food safety records
  • Carry out daily kitchen hygiene and compliance checks
  • Ensure the kitchen is clean, organised and ready for each service
  • Cater for a range of dietary, cultural and religious requirements

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πŸ™Œ The Successful Candidate Should

  • Have previous experience working as a Cook or Chef
  • Be reliable, organised and able to work independently
  • Have a good understanding of food hygiene and kitchen safety
  • Be confident managing stock and placing food orders
  • Have experience catering for a variety of dietary requirements (desirable)
  • Hold, or be willing to obtain, a PVG for working with children

πŸ“© Interested? Apply today!

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Skills

Meal Preparation
Cooking
Stock Management
Food Safety
Kitchen Hygiene
Dietary Requirement Catering
Food Ordering
Compliance Checking

Location

City of Edinburgh, Scotland, United Kingdom

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