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Chef Apprenticeship

Calver
£15.6k/yr
Posted 6 days ago
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Chef Apprentice

As a Chef Apprentice, you will be working alongside the kitchen team to create a delicious variety of pub classics guests will love. It's so much more than just a shift in the kitchen - it's building genuine connections with a team of likeminded people, bringing your passion for cooking to life every day.

About the Role

Refined Pub Group are on the lookout for an enthusiastic new apprentice to join the Bridge Inn Team!

As a Chef Apprentice, you will be working alongside the kitchen team to create a delicious variety of pub classics guests will love. It's so much more than just a shift in the kitchen - it's building genuine connections of likeminded people, bringing your passion for cooking to life every day.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

If you're new to catering, you won't be for long! Personality and genuine passion is what counts rather than previous experience as you work towards your Commis Chef Level 2 qualification over the course of 12-18 months.

What does the role involve?

  • Prepare, cook and present a variety of delicious pub classics from scratch
  • Ensure hygiene levels are maintained and food safety laws are adhered to at all times
  • Communicate clearly with your team to ensure high-quality meals reach customers on time
  • Complete tasks in line with direction from the Head Chef
  • Keep up to date with new menus, products, and promotions

What are the benefits?

  • Up to 30% discount across high street retail stores as part of the apprenticeship
  • Opportunity to learn directly from industry professionals to enhance your career
  • Genuine opportunities for progression and creating a lasting career
  • 24/7 access to health and wellbeing support from an external counsellor

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What does the apprenticeship involve?

  • A mixture of face to face and virtual catch ups every 4 - 6 weeks to discuss feedback and progress
  • A mixture of on and off the job training, including workshops and webinars
  • Reviews every 12 weeks with your Line Manager and apprenticeship coach
  • Opportunity to gain real world experience and an education without the expectation to attend college
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Skills

teamwork principles
work in an organised manner
communication
solve problems
apply hygiene standards
comply with food safety and hygiene
order supplies
store raw food materials
receive kitchen supplies
use food preparation techniques
work in a hospitality team
handover the food preparation area
use reheating techniques
use culinary finishing techniques
use food cutting tools
ensure cleanliness of food preparation area
maintain a safe, hygienic and secure working environment
control of expenses
maintain kitchen equipment at correct temperature
use cooking techniques

Location

Calver Bridge, Hope Valley S32 3XA, UK

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