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Butcombe Pubs & Inns

Chef de Partie

United Kingdom
Posted 1 day ago
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Fancy working for an award-winning business? Do you want to work in a kitchen that creates innovative and delicious food you can be proud of?

About Us

Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry-leading and award-winning environment to 'get your cook on'!

We are looking for a Chef de Partie to join the family.

About the Role

Situated in a beautiful coastal setting, Le Hocq Inn is the most southerly pub in the British Isles. Housing a traditional pub and a recently transformed restaurant, the welcoming interior and delicious menu are perfect for the whole family.

  • Enjoy a menu packed with pub classics, homemade flatbread pizzas, delicious moules, and fantastic Sunday Roasts paired with our selection of award-winning locally brewed beers.
  • Planning an event? Make the most of the newly refurbished upstairs function room with its own private bar and fantastic views out to sea. Perfect for weddings, christenings, meetings, and birthday parties.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

Start with a chat, not a search bar

Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

You Will Be

  • Well, obviously, a top-notch chef. Someone who can cook, taste, and make our food the talk of the town!
  • A Team Player. The brigade is a close-knit bunch, and you will be someone who helps raise the spirits of your team.
  • Passionate. Everything we do is from the heart, and we genuinely get a buzz from seeing our customers enjoy themselves. You will love food and play a part in making sure everything we serve is made with love!
  • Yourself. We are an eclectic bunch and want individuals, not robots.
  • Health and Safety aware. Know your day dots, fridge temperatures, and how to make sure the kitchen is a safe place on shift.
  • Ambitious. We run an industry-leading training scheme and love a bit of internal promotion! Are you a Head Chef of the future? If so, we will help and support you on your journey.

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What’s in it for you?

  • The chance to work for an award-winning business.
  • The opportunity to work for a diverse company and get experience in a range of kitchens and menus.
  • Access to industry-leading training and development.
  • A competitive hourly rate.
  • A business who cares about you. We offer an Employee Assistance Program that is there 24/7 to provide you with support.
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Skills

Cooking
Tasting
Teamwork
Health And Safety
Food Safety
Menu Creation
Seasonal Cooking
Kitchen Management

Location

United Kingdom

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