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20 Stories

Chef de Partie

Manchester
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Chef de Partie

The Role: Chef de Partie

The Restaurant: 20 Stories

The Location: NO. 1 Spinningfields, 1 Hardman Square, Manchester M3 3EB, United Kingdom

The Salary: Competitive

Why Work for Us

  • Industry Leading Benefits:
    • Industry leading pay: We value your expertise and dedication.
    • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
    • Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
    • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and complimentary sessions with a trained counsellor.
    • Nourish your body: We offer healthy and nutritious meals whilst on shift.
    • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards, and numerous group incentives. You may even earn a place at our yearly employee awards night!
    • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge, which is packed with resources to nurture your skills and knowledge.
    • Get some rest: Your holiday allowance increases with length of service.
    • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
    • Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

Who We Are

20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw-dropping 360-degree views but its fantastic menus, beautiful design, and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

What You Will Be Doing

We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

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Skills

  • Fast-Paced
  • Experience
  • Customer Service
  • Culinary Skills

Location: NO. 1 Spinningfields, 1 Hardman Square, Manchester M3 3EB, United Kingdom

Get directions: Get directions

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Skills

customer service
food waste monitoring systems
types of whisks
comply with food safety and hygiene
store raw food materials
manage staff
design indicators for food waste reduction
use food preparation techniques
think creatively about food and beverages
instruct kitchen personnel
plan menus
maintain customer service
work in a hospitality team
handover the food preparation area
use reheating techniques
use culinary finishing techniques
use food cutting tools
use resource-efficient technologies in hospitality
develop food waste reduction strategies
control of expenses

Location

1 Hardman Sq, Manchester M3 3EB, UK

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