Chop Grill & Bar
chef de partie
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Overview
Join Chop Grill & Bar, where culinary passion meets exceptional service! We are seeking a dedicated and skilled individual to take on a pivotal role in our kitchen team. This position offers an exciting opportunity to contribute to our vibrant dining experience.
Key Responsibilities
- Prepare and cook high-quality dishes, ensuring consistency and presentation standards are met.
- Assist in menu planning and development, showcasing seasonal ingredients and innovative recipes.
- Manage a section of the kitchen, supervising junior staff and ensuring adherence to health and safety regulations.
- Maintain kitchen cleanliness and organisation, adhering to hygiene standards at all times.
- Monitor stock levels and assist with inventory management to minimise waste.
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Requirements
- Proven experience in a similar role within a fast-paced kitchen environment.
- Strong knowledge of cooking techniques and food safety practices.
- Ability to work well under pressure and in a team-oriented environment.
- Excellent communication skills and a passion for culinary excellence.
- Flexibility to work evenings, weekends, and holidays as required.
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Nice to have
- Qualifications in Culinary Arts or related field.
- Knowledge of dietary restrictions and special dietary needs.
Salary
13 - 13.5 GBP Per hour
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