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La Petite Maison (LPM)

Commis Chef

London
Posted 1 day ago
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🍋About LPM 🍅

At La Petite Maison (LPM) we believe that the heart of our success is our people. As a leading name in the hospitality industry, we're dedicated to hiring the best talent to create unforgettable dining experiences.

LPM operates in vibrant and dynamic cities around the world: London, Dubai, Miami, Abu Dhabi, Hong-Kong, Riyadh, Doha, Limassol and Mykonos.

Join us and be part of a team that values quality, diversity, and innovation.

Job Summary

We are seeking a dedicated and enthusiastic Commis Chef to join our culinary team. The ideal candidate will have a passion for food and a desire to contribute to a vibrant kitchen environment.

As a Commis Chef, you will play a crucial role in supporting the kitchen staff with meal preparation, ensuring food safety standards are met, and maintaining an organised workspace. This position is perfect for individuals looking to gain experience in the culinary field within a catering or restaurant setting.

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I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

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Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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ÂŁ35,000/yr

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Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Duties

  • Assist chefs with food preparation tasks, including chopping, slicing, and measuring ingredients.
  • Help in the cooking process by following instructions from senior kitchen staff.
  • Maintain cleanliness and organisation of the kitchen area.
  • Ensure all food safety guidelines are adhered to during meal preparation and storage.
  • Assist with inventory management by checking stock levels and reporting shortages.

What We Are Looking For

  • Previous experience in a high volume kitchen environment is advantageous, enthusiasm for culinary arts is key.
  • Knowledge of food safety practices and hygiene standards.
  • Ability to work effectively in a fast-paced environment while maintaining attention to detail.
  • Strong communication skills and ability to work collaboratively within a team.
  • Flexibility to work various shifts, including evenings and weekends as needed.
  • A genuine interest in meal preparation, catering, and cooking techniques is highly desirable.

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In Return, You Will Be Rewarded With

  • Enjoy our amazing staff meals whilst on duty
  • Flexible working schedule to ensure you have a great work-life balance
  • Treat yourself to a 50% employee discount
  • ÂŁ500 employee referral bonus
  • Employee of the month awards and recognition
  • Progress throughout the business through our Training and career progression plans
  • Secure your future with our Company Pension scheme
  • Team building events
  • Seasonal staff parties
  • Opportunities to travel around the world to our international venues.

If you are passionate about food and eager to learn within a dynamic kitchen setting, we encourage you to apply for this exciting opportunity as a Commis Chef!

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Skills

Food preparation
Cooking techniques
Food safety
Hygiene standards
Inventory management
Team collaboration
Communication skills
Attention to detail
Time management

Location

London, England, United Kingdom

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