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Ship

Commis Chef

London
£13 – £15/hr
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Join the crew at The Ship, Wandsworth

The Ship has been serving great food and refreshing drinks on the banks of the River Thames since 1786, making it one of London's most iconic riverside pubs. Located in the heart of Wandsworth, our passionate team is dedicated to delivering outstanding hospitality under the leadership of General Manager Tallon.

If you're looking to develop your culinary career in a supportive, fun, and fast-paced kitchen, we'd love to hear from you.

What you'll receive

  • Weekly pay, including service charge
  • Free staff meals on shift
  • 28 days' holiday
  • Company pension scheme
  • 20% discount across all Young's pubs
  • 30% discount on overnight stays at Young's Pubs with Rooms
  • Sharesave Scheme
  • Access to our Apprenticeship Programme, allowing you to gain a nationally recognised qualification while you work
  • Culinary masterclasses and structured development opportunities to help you progress towards Chef de Partie

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

Start with a chat, not a search bar

Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Strong

Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

About the role

As a Commis Chef, you'll work closely with our experienced kitchen team to prepare high-quality, fresh food while developing your skills in a busy professional kitchen. Whether you're already working as a Commis Chef, are an experienced Kitchen Porter ready for the next step, or are beginning your career in hospitality, we'll provide the training and support to help you succeed.

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What we're looking for

You'll be someone who:

  • Has a genuine passion for fresh food and hospitality
  • Enjoys working as part of a busy, supportive team
  • Takes pride in maintaining high standards of food quality and cleanliness
  • Is eager to learn new skills and develop their culinary career
  • Has strong communication and organisational skills
  • Brings a positive attitude and a strong work ethic to every shift

If you're ready to grow your career with Young's and become part of a friendly, professional team, we'd love to hear from you. Apply today.

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Skills

Food safety
Food preparation

Location

41 Jews Row, London SW18 1TB, UK

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