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Commis Chef apprentice
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Commis Chef Apprentice Opportunity at Mothersurf
Gain the knowledge, skills, and behaviours to kickstart your career in the fast-paced culinary industry with Mothersurf.
Roles Will Include:
- Food Preparation: Assisting in preparing fresh ingredients from scratch, including washing, peeling, and chopping.
- Basic Cooking: Learning and applying fundamental techniques like boiling, roasting, and grilling under senior supervision.
- Kitchen Maintenance: Maintaining high standards of hygiene and cleanliness at workstations.
- Stock Management: Assisting with receiving deliveries, checking quality, and managing stock rotation (FIFO).
- Compliance: Following all food safety, allergen, and health and safety regulations.
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Essential Skills & Behaviours:
- Focus on potential and attitude rather than long-term experience
- Passion for Food: A genuine interest in the culinary arts and hospitality.
- Reliability: Punctuality and the ability to work in a fast-paced, high-pressure environment.
- Willingness to Learn: Being receptive to feedback and eager to develop new skills.
- Teamwork: Strong communication skills and a collaborative attitude within the kitchen "brigade".
- Physical Stamina: Ability to stand for long periods and handle repetitive tasks.
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Your earnings can increase over time with an apprenticeship. Find out about potential future pay. A possible full-time job with the company may be available on completion of the apprenticeship.
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