The Bell at Stow
Commis Chef
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Commis Chef
Location: The Bell at Stow, Stow-on-the-Wold
Job Type: Part Time / Full Time
Salary: £11 - £14 / Hour
Expiry: Open - a month left ( Exp. on Wed, 11 Nov 2026 )
About the Role
The Bell Inn sits proudly on the periphery of Stow-on-the-Wold, one of the gems in the Cotswolds. Steeped in history, the town is the perfect location from which to explore both the stunning countryside and charming towns around every corner. The Inn is 350 years old approximately; we aim to provide the very best in offering great food and premium service at the Inn but take great care not to dilute any of its ancient characters. With fourteen beautifully decorated en suite bedrooms, we consider ourselves one of the leading Inns in the Cotswolds. The Inn boasts a rare front garden/terrace which is the perfect place to relax in Summer with a glass of rosé or you can sit by our log burner and warm up in the Winter with a pint of Young's ale.
We believe we are the perfect place for those looking for a role within the hospitality industry. I pride myself on giving my staff the best possible work-life balance and we play hard work hard. There is tremendous loyalty within the team reflecting I believe a healthy and fun environment in which to work. We are always keen to look at new team members so do drop us a line if you are interested and see for yourself what it is like to offer great guests the service, food, and experience they deserve.
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What We Offer
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills, and development towards CDP
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days holiday per year
What We Look For
We are looking for an existing Commis Chef, an excellent Kitchen Porter, or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flair for producing quality fresh food in an environment that makes people feel welcome.
As the successful Commis Chef, you will:
- Be an active hands-on person with a passion to work hard as part of a team
- Have high standards and a great work ethic
- Show willingness to learn new skills; be an active team player with excellent communication skills
- Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day to day tasks
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Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!
Address: Park St, Stow-on-the-Wold, Cheltenham GL54, UK
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