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Nobu London

Commis Waiter/Waitress

London
£12.71/hr
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Nobu London

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospitality. Chef Nobu San's seeks to offer guests an authentic experience in each of his restaurants. This includes not just the food, but also the ambience, service, and even the architectural design.

We’re on the lookout for a Commis Waiter/Waitress

Who is committed to excellence, thrives in a team setting, and is passionate about delivering exceptional dining experiences.

Why Join Us?

  • Global career progression opportunities – Europe, USA, Middle East and many more to come!
  • Opportunity to expand your skills with the support of experienced management.
  • Internal training and succession plans for rapid promotion.
  • Access to our Employee Assistance Programme which includes financial advice and mental health support.
  • Discounts and benefits across Nobu Restaurant.
  • Discount at CÉ LA VI.
  • Staff Meals & Uniform provided.
  • Flexible schedule & 28 days of holidays per annum, which increases up to 33 holiday days through length of service.
  • Staff members dining discount across companies’ global brands.
  • £500 Refer a Friend Scheme.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.

P

Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.

Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Strong

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No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

What You Will Be Doing:

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  • Ensure food/drinks are delivered to the guest rapidly and accurately with a high standard of food/drinks knowledge.
  • To act as the link between the back of house and front of house to achieve the highest possible levels of efficiency and profitability.
  • Ensuring that all guests receive the best possible service and care.

What We're Looking For:

  • Previous experience working in a fast-paced kitchen.
  • Willingness to work in a team.
  • Willing and able to work a variety of shifts including weekends and evenings when required.
  • Awareness of manual handling techniques.

Apply now and start your next career adventure with us!

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“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”

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Skills

Fast-paced experience
Food safety

Location

19 Old Park Ln, London W1K 1LB, UK

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