Metropolitan Hospitality Group
Distillery Tasting Room Attendant
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Job Details
Job Location: Open Road Grill at Reston - Reston, VA 20190
Position Type: Full-Time/Part-Time
Education Level: None
Salary Range: $20.00 - $25.00 Hourly
Job Shift: Any
Job Category: Restaurant - Food Service
We're looking for positive, friendly, service-oriented, hardworking individuals to join our team! If you have strong multitasking skills, a willingness to learn, and can work flexible hours – this is a great fit for you. As a tasting room attendant, you must thrive in a fast-paced environment where you connect with and serve guests in a friendly and efficient manner.
At Metropolitan Hospitality Group, we take pride in living our mission statement each day.
IT STARTS WITH ME | It starts with each one of us, every day.
IT TAKES A TEAM | Our teams are the heart of our company, and we are committed to each other's growth and development.
WE HONOR OUR GUESTS | We strive to create warm, thoughtful, memorable experiences for our guests.
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REQUIREMENTS
- MINDSET | Always bring positive energy.
- AVAILABILITY | Open and flexible availability a plus; looking for full-time and part-time team members.
- EXPERIENCE | Minimum of one year of experience in a high-volume bar is required.
Key Responsibilities
- Provide knowledgeable, welcoming hospitality by taking food and beverage orders, delivering service, and educating guests on Open Road Distilling Co. spirits.
- Prepare and serve cocktails, spirit tastings, and beverages while following recipes, portioning, responsible alcohol service, and company standards.
- Maintain accurate and organized retail and tasting room inventory as well as cleanliness throughout the bar, tasting room, retail displays, and service areas.
Qualifications
Physical Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. While performing the duties of this job, the employee is frequently required stand or walk for extended periods and reach with hands and arms. The employee is frequently required to bend, reach, stoop, twist, and move throughout the bar/service area, and may be required to lift up to approximately 50 pounds.
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Experience
- Previous restaurant, bar, tasting room, or hospitality service experience preferred.
- Cocktail-making or bartending experience preferred.
Competencies and Skills
- Comfortable discussing and selling spirits directly to guests.
- Strong hospitality skills with the ability to engage guests naturally and confidently.
- Able to maintain organized retail displays, including properly folding and presenting apparel.
- Must meet all applicable requirements for alcohol service.
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