OSLO made in heaven
Founder’s Associate

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OSLO Made in Heaven - Founding Associate, London 🍦🍧
Company Description
OSLO made in heaven is a dessert brand specializing in dreamy Angel Cakes and artisan gelato, crafted with seasonal flavors and flowers. Founded as a family business in 1997, the company continues to handcraft its products with attention to detail and quality. Beyond cakes, OSLO promotes a way of eating, hosting, and sharing through curated events, catering, and wholesale partnerships.
OSLO is growing fast. Having launched in Milan, we're now opening our first London location - and we need someone sharp, organized, and ready to roll up their sleeves to help us get there. The team values curiosity, passion, and diversity, and looks for people who appreciate creativity and memorable dessert experiences. Joining OSLO means becoming part of a close-knit environment that blends tradition with modern hospitality.
Role Description
This is a full-time, on-site Founding Associate role based in London, working directly with the founders to launch and grow OSLO's first UK location. This isn't a behind-a-desk role. To do it well, you need to know the business from the inside out - that means working shifts in the shop, finishing cakes, scooping gelato, and understanding every detail of the product and the customer before helping us scale it. The best ideas for growth come from the people who know the shop floor firsthand.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
What you'll do
- On the ground
- Work in-store shifts covering service, cake finishing, prep, and presentation
- Ensure a warm, professional guest experience, including on-site presence at events and pop-ups
Operations & coordination
- Manage email correspondence with clients, suppliers, and event partners
- Coordinate events and catering from inquiry through to execution
- Help coordinate schedules, suppliers, and logistics to ensure smooth day-to-day service
- Build and maintain the organizational systems — spreadsheets, schedules, orders — that keep the shop running as we scale
Growth & founders' support
- Support project management for new initiatives such as product launches, collaborations, and pop-up events, from research through execution
- Help with basic financial and performance tracking, preparing simple reports, and spotting ways to optimize processes
- Contribute to brand-building activities, including social media support and customer communication
- Contribute more broadly to business development and expansion as OSLO establishes itself in London


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What you bring
- Exceptional organizational skills — this is nonnegotiable — with the ability to manage multiple tasks and timelines at once
- A hands-on, figure-it-out mindset; no task is too small, from scooping gelato to building a spreadsheet
- Comfort working in a fast-paced hospitality or food environment; prior experience in F&B, events, or retail is a strong plus
- Some food & beverage experience, and UK food hygiene certification (or willingness to obtain it)
- High level of initiative, curiosity, and problem-solving ability; comfortable taking ownership and learning new skills on the fly
- Genuine interest in desserts, food culture, and hosting, aligned with OSLO's values
- Ability to work on-site in London, with flexibility for occasional evenings and weekends around events
Why this role matters
We're building something special at OSLO London — a community, not just a shop. This role is for someone who wants to understand the business deeply, from frosting a cake to helping shape its next city.
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