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Head Chef / Negotiable salary

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Amber
Amber is an Eastern Mediterranean restaurant in the heart of Aldgate East, inspired by the history, culture, and culinary heritage of the Eastern Mediterranean region. We offer a vibrant and modern take on the traditional flavors and techniques of the area, with a focus on fresh, seasonal ingredients and bold, aromatic spices.
About the Role
We are looking for a passionate and experienced Sous Chef to join our team at Amber. The successful candidate will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, ensuring that all dishes are prepared to the highest standards of quality and presentation. You will work closely with the kitchen team to maintain a clean, organized, and efficient workspace, and to develop and refine our menu to reflect the evolving tastes and preferences of our customers.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
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Responsibilities
- Assist the Head Chef in the planning, preparation, and presentation of all dishes
- Ensure that all food is prepared to the highest standards of quality, taste, and presentation
- Monitor inventory levels and place orders for ingredients as needed
- Maintain a clean, organized, and safe kitchen environment
- Train and supervise kitchen staff as needed
- Develop and refine recipes to ensure consistency and quality
- Assist in the development of new menu items
Requirements
- Proven experience as a Sous Chef or in a similar role
- Strong culinary skills and knowledge of Eastern Mediterranean cuisine
- Excellent organizational and time-management skills
- Ability to work well under pressure and meet tight deadlines
- Strong leadership and communication skills
- A passion for food, flavor, and creativity


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Benefits
- Competitive salary and benefits package
- Opportunity to work in a dynamic and innovative environment
- Chance to develop your skills and grow your career
- Access to a vibrant and diverse community of food lovers
If you are a talented and motivated Sous Chef with a passion for Eastern Mediterranean cuisine, we would love to hear from you. To apply, please submit your CV and a cover letter detailing your relevant experience and why you would be a great fit for Amber. We look forward to hearing from you!
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