London Academy of Culinary Arts and Healthcare
Housekeeping
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3-Month Employment Programme in the Hospitality Industry
Housekeeping
The programme consists of one full day training that would immediately enter client to the chosen work industry and we have introduced 6 skills that is spread throughout this programme to support, enhance and promote their employability skills.
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Courses
- Please choose an option:
- Hospitality
- Health & Social Care
- Business
- Information Technology
- Short courses
Preferred study destination
- Please choose an option:
- UK
- USA
- Canada
- Ireland
- Australia
- New Zealand
- Germany
- Malta
- Polland
MONTH 1
1st Week – Full Day Training (4 hours)
- Introduction
- What is Kitchen Steward?
- Roles and Responsibility
- Basic health and safety in workplace + PPE + Covid-19 compliance
- Food Hygiene
- COSHH
4th Week – Half Day Training (2 hours)
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- Handling Cleaning Equipment
MONTH 2
1st Week – Half Day Training (2 hours)
- Storage handling and receiving goods
4th Week – Full Day Training (4 hours)
- Manual Handling
- First Aid Awareness
- RIDDOR
MONTH 3
1st Week – Half Day Training (2 hours)
- Communication + Teamwork Skills
- Equality and Diversity
- Conflict Resolution
4th Week – Half Day Training (2 hours)
- Rota Handling
- Chemical Storage Handling
Month 1
1st Week
Full Day Training (4 hours)
- Introduction – What is housekeeping?
- Roles and Responsibility
- Basic health and safety in workplace + PPE + Covid-19 compliance
- Customer service
- Grooming Standard & Uniform
- COSHH
Half Day Training (2 hours)
- Manual Handling
- First Aid Awareness
- RIDDOR
Half Day Training (2 hours)
- Communication + Teamwork Skills
- Conflict Resolution
2nd Week
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Day Full Practical Training
This training will be hosted with our placement partner who will provide practical training. This will complete the 2-day training for housekeeping.
4th Week
Half Day Training (2 hours)
- Fire Safety
- Handling Cleaning Equipment
Full Day Training (4 hours)
- Cleaning Hygiene Basin
- Removal of Sharps + Bodily fluids
- Accessing Staircase
Half Day Training (2 hours)
- Rota Handling
- Safeguarding and Prevent
- Employment Rights and Responsibility in the Hospitality Industry
Payment plan
There are flexible payment plan available for this course contact us.
Payment plan
The payment plan will be discussed with the client in the initial discussion.
We Will Deduct Payment As Follows
- Option 1 – Deduct the full course fee from Month 1 payroll
- Option 2 – Deduct Payment in 3 installments (£100 per month)
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