Heavenly Bites Consultants Ltd
Junior Sous Chef
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Heavenly Bites is growing, and we’re looking for talented freelance chefs to join our team!
We provide catering across the film & TV industry, with locations changing day to day — although most of our work is within the M25.
We’re looking for someone who believes in their skills, is hungry for responsibility, and wants the opportunity to show us what they can bring to Heavenly Bites.
What we offer:
- 💷 Competitive day rates
- 🎬 Exciting work within the film & TV industry
- 📍 Varied locations, usually within the M25
- 🚗 Driving is essential due to early start times and changing locations
- 📅 Primarily Monday–Friday, offering a great work-life balance
- 👨🍳 The opportunity to create menus and put your own stamp on the food
- 🚀 A chance to take on responsibility and grow with an ambitious company
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This is a fantastic opportunity for a chef looking to step into a new and exciting industry, have more creative input, and build their role within a growing catering company.
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Qualifications
- Strong practical cooking skills with experience in a professional kitchen, including food preparation, cooking techniques, and plating.
- Knowledge of food safety, hygiene regulations, and best practices for kitchen cleanliness and organization.
- Ability to work effectively in a fast-paced environment, managing time, priorities, and multiple tasks during busy service periods.
- Team-oriented mindset with the ability to support colleagues, communicate clearly, and supervise junior staff when required.
- Formal culinary training or relevant professional qualifications are beneficial; prior experience in a Junior Sous Chef, Chef de Partie, or similar role is an advantage.
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