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The Inn Collection Group

Kitchen Manager - 4-Day Working Week

Lytham St Annes
£20.00/hr
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Kitchen Manager - 4-Day Working Week

Offshore

Part Time
£20 / Hour

Location

63-67 South Promenade, Lytham St Annes, Lancashire, FY8 1LZ

About the Role

The Offshore Inn, located on the seafront of Lytham St Annes, is a newly transformed destination offering home-made food, a wide range of drinks, and fabulous accommodation. As the Kitchen Manager, you'll be responsible for ensuring the kitchen runs smoothly, safely, and efficiently every day. You'll lead the day-to-day operation, supporting your team and creating a people-first culture where everyone feels valued, engaged, and motivated to perform at their best.

Responsibilities

  • Ensure the kitchen runs smoothly, safely, and efficiently every day.
  • Lead the day-to-day operation, supporting your team.
  • Create a people-first culture where everyone feels valued, engaged, and motivated.
  • Develop and retain great people.
  • Ensure the kitchen is well organized, well prepared, and consistently delivers great food.
  • Take ownership of standards across food quality, hygiene, health & safety, and compliance.
  • Keep a close eye on costs, stock, and overall kitchen performance.
  • Stay calm under pressure, keep things organized, and ensure the right systems and processes are in place.

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

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Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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It searches the market for you

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Strong

Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

Requirements

  • Detail Oriented
  • Organised
  • Leadership

Benefits

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead-Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns.
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings.
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
  • Tronc (that’s tips to me and you).
  • Contribute to a company that gives back through our Give-inn back scheme.
  • Join an award-winning team recognized as the Best Pub Employer at the Publican Awards.

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How to Apply

Apply through the provided link or directly at the Offshore Inn.

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Skills

attend to detail
work in an organised manner
leadership principles
food waste monitoring systems
food legislation
financial capability
quality assurance methodologies
food and beverage industry
train staff to reduce food waste
supervise employees in food production plants
set production KPI
maintain relationship with customers
set quality assurance objectives
oversee production requirements
manage corrective actions
implement short term objectives
design indicators for food waste reduction
ensure cost efficiency in food manufacturing
apply HACCP
identify hazards in the workplace

Location

63-67 South Promenade, Lytham St Annes, Lytham Saint Annes FY8 1LZ, UK

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