RBH
Kitchen Team Leader
Get notified of more jobs like this · No spam, ever
How your CV stacks up
Upload your CV to see how well it fits this job role
?%
JOIN US
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...
OUR HOTEL
At Hotel Indigo, we welcome all guests into our neighbourhood and share our love for the place we call home. We inspire them to explore and discover different perspectives, so every one of them can create new stories of their own.
How will you inspire the eclectic rhythm in our hotel? How will you bring the local neighbourhood story to life? At Hotel Indigo® hotels, we’re excited to meet spirited characters who can delight the most curious guests.
Our rooftop restaurant and bar provide stunning views, and we take pride in delivering exceptional food and the best hospitality
Role Overview
As Kitchen Team Leader, you will play a pivotal role in helping to lead our team of chefs to success. Working closely with the Food, Beverage & Kitchen Manager, you will maintain high standards in service, hygiene, and efficiency across all aspects of the kitchen. From food preparation to staff mentorship, your expertise will ensure a seamless and high-quality dining experience to wow every guest.
Reasons to use Rodeo
Start with a chat, not a search bar
Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
It searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Salary: £26187 (£30326 FTE)
Hours: 35 over 5 days
Mixture of mornings & evenings
A DAY IN THE LIFE OF A KITCHEN TEAM LEADER AT OUR HOTEL
Key Responsibilities
- Lead and support all chefs in daily operations
- Ensure dish quality, presentation, and consistency meet the expectations of guests and the hotel
- Assist with stock planning, control and ordering
- Maintain health & safety and food hygiene practices across the department to deliver exceptional audit scores
- Assist with menu development across breakfast, dinner and events
- Train and mentor chefs, fostering a positive and productive work environment
- Work closely with the restaurant and bar teams to ensure seamless service and guest satisfaction
- Monitor kitchen financial performance and working with the FBK manager implement cost-control measures to aid the department to deliver against budget
What We Need From You
- Previous chef experience in a kitchen leadership role or ready to take the next step in your development
- Strong team management and communication skills
- Positive can-do approach
- Passion for high-quality food and service
- Ability to work efficiently in a fast-paced environment on own or as part of a team
- Confident to deliver up to date food safety and hygiene regulations
- Flexibility to work mornings, evenings, and weekends
Get help with your application
Your very own career expert that helps elevate your application to the next level.
Our Benefits
You will have access to a benefits package we believe truly works for our people
- Discounted hotel room rates for you and your friends & family at RBH hotels & IHG hotels
- An additional days leave for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 50% F&B discount at RBH hotels and IHG hotels
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
- Flexible working arrangements
- Free use of on site gym
- Life Insurance
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over £1000 per year
And much much more!
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact.
“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”
Jessica, London
Skills
Location