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Bluebird City

Pastry Chef de Partie

London
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The Role: Pastry Chef de Partie

The Restaurant: Bluebird City
The Location: South Place Hotel, 3 South Pl, London EC2M 2AF, UK
The Salary: Competitive

Why Work for Us

  • Industry leading benefits:
    • Industry leading pay
    • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
    • Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
    • Wellness support: Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
    • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives.
    • Grow with us: Access to the best training in the industry through our platform, All Gravy.
    • Get some rest: Holiday allowance increases with length of service.
    • Make a difference: Optional paid day each year for volunteering efforts.
    • Spread the love: Benefit from our recommend a friend scheme.

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Who We Are

Bluebird City brings the effortless style of Kings Road to the heart of the City of London. Seasonal menus make the most of local produce to craft a modern British menu and Bluebird classic dishes. The Bluebird bar, alfresco terrace, restaurant and private dining rooms offer exceptional hospitality at Liverpool Street’s five star ‘South Place Hotel’.

With over 80 individually designed bedrooms, South Place combines the relaxed buzz of a boutique hotel with five star hospitality and a touch of London’s creative flair. Exploring the hotel, you’ll discover social spaces to unwind in, our state of the art Gym and Spa and, tucked away on the rooftop, our Michelin-starred restaurant; Angler. Home of Bluebird City and the Bluebird Club; South Place Hotel promises an unforgettable stay with all the energy and elegance you’d expect from one of London’s most exciting hotels.

A Bit About What You Will Be Doing

We're seeking a passionate Pastry Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Pastry Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

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If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Pastry Chef de Partie role.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

How to Apply

Location: 3 South Pl, London EC2M 2AF, UK
Get directions: Get directions

For more information:

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  • Harri’s privacy notice

Position: Pastry Chef de Partie
Type: Full Time
Salary: Competitive

Skills Required:

  • Fast-Paced Experience
  • Pastry Education

Apply: Apply

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Skills

manufacturing of confectionery
food waste monitoring systems
types of whisks
comply with food safety and hygiene
cook pastry products
store raw food materials
manage staff
ensure maintenance of kitchen equipment
think creatively about food and beverages
plan menus
maintain customer service
work in a hospitality team
handover the food preparation area
use reheating techniques
use culinary finishing techniques
use food cutting tools
maintain a safe, hygienic and secure working environment
use resource-efficient technologies in hospitality
maintain kitchen equipment at correct temperature
use cooking techniques

Location

3 South Pl, London EC2M 2AF, UK

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