Bents Garden & Home
Pastry Commis Chef

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Pastry Commis Chef
We are recruiting for a Pastry Commis Chef to join our Chef Brigade at Bents! Have a passion for pastry? Then look no further!!
Offering up to £12.71 an hour.
Weekend only fixed term contract.
What’s the Pastry Commis Chef role?
As our Pastry Commis Chef within our Chef Brigade you'll have a vital role in the production of our freshly made home bakes to serve across our 1000-seater Dining areas. Working with fresh ingredients everyday making fantastic products ranging from our best selling Scones to our delicious hot fudge chocolate gateaux!
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
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Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
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Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
This role would be ideal for a hardworking, disciplined team player with a lot of stamina who possesses a passion for fresh food and eager to be part of a developing team.
- Previous experience in a similar food environment as a Pastry Chef is desirable.
- Experience of working in a high-volume restaurant is desirable.
- Shows the ability to work at pace and under pressure.
The role offers 16 hours over weekends from September - December.
Who are Bents?
We are a family-run business with a reputation for quality, experience and innovation; selling everything for your Garden & Home whilst having Dining Facilities catering for over 1000 seats.


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We have always been a business which has followed its passions, taken chances and strived to innovate, which is how it all began in 1937. Passion, experience and an understanding of quality and exclusive living have earned our family-run business a reputation for quality, experience and innovation. You can really feel valued and part of the family from the day that you join.
Pastry, Chef, Commis Chef, Demi Chef, Baker, Kitchen, Restaurant
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