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Indigo Food Group Limited

Production Shift Manager

Bristol
Posted about 14 hours ago
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Location: BM Foods, Avonmouth

Shift Pattern: 4 on, 4 off / 5 on, 3 off rotating pattern

Hours: 05:30 – 15:00

Contract: Full Time

About the Role

BM Foods is looking for an experienced and driven RTE Shift Manager to lead our Ready-to-Eat (RTE) operation at our Avonmouth site. Reporting directly to the Factory Manager, you will be responsible for the day-to-day management of the RTE department, ensuring the highest standards of food safety, quality, productivity, and team performance are consistently achieved. This role is a fantastic opportunity for a strong manufacturing leader who thrives in a fast-paced FMCG environment and is passionate about developing people and driving continuous improvement.

Key Responsibilities

Health & Safety

  • Take full responsibility for maintaining health and safety standards within the RTE department during your shift.
  • Lead by example and ensure compliance with company Health & Safety policies and procedures.
  • Manage accident investigations, risk assessments, and corrective actions.
  • Ensure employees and contractors follow all site safety requirements.

Quality & Food Safety

  • Drive excellence in product quality and compliance with quality management systems.
  • Ensure finished products meet customer and company expectations.
  • Maintain the highest standards of hygiene, housekeeping, and microbiological control within the department.
  • Support compliance with food safety and customer standards.

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Operational Performance

  • Deliver daily and weekly production plans while meeting customer service targets.
  • Work closely with the Factory Manager, Goods In team, and Transport Manager to ensure smooth production and dispatch operations.
  • Communicate any production risks or shortages promptly to key stakeholders.
  • Identify and implement solutions to improve operational efficiency and performance.

People Leadership

  • Lead, coach, and motivate Supervisors, MSOs, and Operatives to achieve department objectives.
  • Manage attendance, performance, disciplinary, and grievance processes.
  • Support training, development, and succession planning within the team.
  • Foster a positive, engaged, and accountable working culture.
  • Champion employee engagement initiatives, including Redzone, employee forums, and recognition programs.

About You

We're looking for someone who can confidently lead a team and deliver results in a high-care food manufacturing environment.

Essential Requirements

  • Proven experience as a Manufacturing Manager, Shift Manager, or similar leadership role within FMCG manufacturing.
  • Previous experience in a high-risk/high-care food production environment.
  • Strong people management and leadership skills.
  • Good understanding of manufacturing best practice.
  • Knowledge of food safety, compliance, and Health & Safety legislation.
  • Strong written and verbal communication skills.
  • Numerate with a clear understanding of operational cost drivers.

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Desirable

  • BRC and retailer audit experience.
  • Experience working within a continuous improvement culture.

What We're Looking For

You will be:

  • Self-motivated, enthusiastic, and able to lead by example.
  • A proactive and professional manager.
  • An excellent communicator who can build strong relationships across all levels of the business.
  • A strong problem solver with the ability to remain calm under pressure.
  • Detail-oriented with strong commercial awareness.
  • Passionate about developing teams and driving high performance.

Why Join BM Foods?

  • Opportunity to lead a key operational area within a growing food manufacturing business.
  • Work alongside a passionate and experienced leadership team.
  • Play a pivotal role in delivering quality products to customers every day.
  • Competitive salary and benefits package.

Ready to take the next step in your manufacturing leadership career? We'd love to hear from you. Apply today and become part of the BM Foods team.

Benefits:

  • Canteen
  • Company pension
  • Free parking
  • On-site parking
  • Sick pay

Work Location: In person

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Skills

People Management
Food Safety
Health & Safety Compliance
Production Planning
Continuous Improvement
Quality Management
FMCG Manufacturing
High-Care Food Production
Team Leadership
Operational Efficiency
Risk Assessment
Performance Management

Location

Bristol, England, United Kingdom

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