Charlie Bigham's | B-Corp
Project Engineer
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Job Introduction
We are looking for a Projects Engineer to deliver Kitchen Improvement Projects to support service levels on our Wells site.
Role Responsibility
Key Accountabilities
- Lead and deliver a range of projects to support Kitchen Improvement Activities
- Engage with cross functional teams to research, ideate and implement projects to support growth
- Investigate and find solutions to common issues across the site
- Support Kitchen and Utilities Engineers as required to ensure service levels are maintained
- Create and deliver presentations to management and operational Teams
- Deliver training and support to Operational and Engineering teams to support project delivery
- Review project performance and report to senior team
Key Areas Of Work
PRODUCTION SUPPORT
- Work with the Kitchen Operation and Engineering Teams to create solutions to common issues
- Engage with All functions of the business to deliver change
- Create a network of support resources to future proof the growth of the Kitchen
- Reporting of key milestones, activities and upcoming events on a scheduled basis
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HEALTH AND SAFETY
- Maintain a safe working environment for all people on site in compliance with Company And Legislative Requirements.
- Follow all engineering health and safety procedures.
- Be involved in the health and safety team and carry out health and safety functions as required.
PEOPLE
- Effective communication through formal and informal engagement with operational staff.
- To participate in meetings/trials where engineering input is required.
- Engage and support operational Teams to improve outputs and reduce defects and operational inefficiencies
QUALITY/TECHNICAL STANDARDS
- Maintain machinery in a working order in compliance with quality and technical requirements.
- Follow technical procedures related to general maintenance on site.
- Work closely with hygiene team to ensure proper cleaning procedures are followed.
- Engage with cross functional Teams to reduce food safety risks and maintain exceptional quality standards
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NEW PRODUCT DEVELOPMENT
- Assist and support the NFD team with trials and equipment solutions where necessary.
The Ideal Candidate
Experience
- Previous experience of working in an FMG chilled environment
- Experience of working in a customer-focussed environment
Qualifications
- Mechanical and electrical certificate (NVQ3 or equivalent)
- 17th Edition
- Food production engineering experience
Skills
- Good communicator
- Team player
- IT knowledge
- Decision maker
- Logical thinker
Attributes
- Flexible
- Able to work under pressure
- Versatile
- Attention to detail
- Problem solver
- Trustworthy
- Team player
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