Grahams Bakery
Quality Culture Manager
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Quality Culture Manager
Location: Graham’s Bakery, Dromore
Reporting to: Head of Technical
We are looking for an experienced and engaging Quality Culture Manager to strengthen food safety and quality ownership across our manufacturing operation.
This is a highly visible, shop-floor-focused role. You will work closely with colleagues, supervisors and managers across Bakehouse, Decoration and Packing to turn technical standards into clear, practical everyday behaviours.
Key Responsibilities
- Embed a strong food safety and quality culture across the site.
- Maintain a visible presence within production through regular quality walks.
- Coach supervisors, team leaders and Quality Auditors to identify issues, escalate concerns and sustain corrective actions.
- Promote a “Quality at Source” and Right First Time approach.
- Lead root cause analysis for significant and recurring quality issues.
- Analyse trends in complaints, defects, rework, GMP performance and non-conformances.
- Support Lean and continuous improvement activities.
- Strengthen operational ownership of GMP standards.
- Support the Quality Management System, BRCGS and customer audit readiness.
- Assist with HACCP, VACCP, TACCP, internal audits and corrective actions.
- Drive reductions in complaints, repeat issues, waste and rework.
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This role would suit someone who is confident working directly with operational teams and can coach, influence and challenge others to make quality part of how we work every day.
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To Apply
Please submit your CV through LinkedIn.
For full Job Description please contact Susan via email susan@grahamsbakery.com
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