Sixty Eight People
Restaurant Manager
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Restaurant Manager – Michelin-Starred Restaurant - Yorkshire - circa £48,000
An exceptional opportunity to lead the dining room of a Michelin-starred restaurant with a clear ambition: a second star. This is a chef-led restaurant where precision, warmth, and classical service come together. The front-of-house team is settled, talented, and driven, and the restaurant is now looking for a Restaurant Manager to take it to the next level.
The role
- Lead the dining room and shape a guest experience worthy of two stars
- Set, hold, and raise service standards across a skilled, ambitious team
- Work in close partnership with the kitchen, bringing ideas, energy, and constructive challenge
- Own the restaurant's commercial performance, including payroll and cost control
- Coach and develop the next generation of front-of-house talent
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About you
- You have Michelin-starred/3 rosette or equivalent restaurant experience
- You're currently a Restaurant Manager, or a strong number two ready to step up
- You lead with confidence and authority, and you have the presence to match the kitchen
- You're commercially aware and comfortable working with senior stakeholders
- You're driven to continuously raise the bar and push for accolades
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The package
- £48,000
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