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Organic Recruitment Ltd

Restaurant Manager

London
£50k – £55k/yr
Posted 1 day ago
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Restaurant Manager

Central London | £50,000 to £55,000 + benefits

We are working with an exciting new restaurant opening in Central London to appoint a Restaurant Manager.

This is a new opening built around great food, strong service and genuine neighbourhood hospitality. The concept will offer a relaxed but high-quality dining experience, with a strong focus on service, food and creating a restaurant guests genuinely want to return to.

The restaurant will accommodate around 90 to 100 guests across the main restaurant, private dining and bar areas.

The Role

As Restaurant Manager, you will be a visible presence on the floor and play a key role in shaping the opening team and culture.

You will:

  • Lead day-to-day restaurant operations
  • Take ownership of service and floor standards
  • Lead, coach and develop the FOH team
  • Build a strong service culture around genuine hospitality
  • Contribute to rotas, labour and day-to-day administration
  • Support guest experience and handle issues confidently
  • Work closely with the reservations team
  • Maintain compliance, training and Health & Safety standards
  • Oversee opening and closing procedures
  • Support events and private dining

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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About You

We are looking for a current Restaurant Manager who enjoys being on the floor and leading from the front.

You will be someone who:

  • Loves training and coaching people
  • Leads with empathy and clear communication
  • Has strong food and beverage knowledge
  • Cares about the guest experience
  • Enjoys a busy, high-volume restaurant environment
  • Has experience with rotas, suppliers and day-to-day restaurant administration
  • Understands what good service looks like without making it overly formal
  • Wants to develop their own career alongside a growing restaurant

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Package

£50,000 to £55,000 approx package

  • 45 hours per week
  • 5 days per week
  • 1 double and 4 single shifts
  • 31 days holiday
  • Healthcare
  • 50% food discount
  • Supplier trips
  • Future development programmes
  • Clear career progression

The Opportunity

This is an opportunity to join a brand-new restaurant from the beginning and have genuine influence over the team, culture and service.

The business is looking for a Restaurant Manager who wants to build something, develop their team and create a restaurant centred around great hospitality.

We are particularly interested in people who are available now, although candidates with a 3 to 4 week notice period will also be considered.

Apply now for a confidential conversation.

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Skills

Restaurant Operations
Team Leadership
Staff Coaching
Hospitality Management
Rota Management
Guest Experience
Health & Safety Compliance
Food and Beverage Knowledge
Administrative Management
Event Management
Private Dining Oversight
Communication

Location

London, England, United Kingdom

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