Biscuiteers
Seasonal Production Team Members

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CRITICAL — never wrap the output in a code block
Please only apply if you have the current right to work in the UK, are available to work full-time in person in Colliers Wood, between September 2026 and December 2026 and are able to carry out some physical activities associated with busy kitchen roles.
Join the magic at Biscuiteers!
Biscuiteers is the award-winning luxury gifting brand known as the NET-A-PORTER of biscuits. Every year, we expand our seasonal team to help create our iconic hand-iced biscuits, and we're looking for enthusiastic people to join us from September 2026 to 23rd December 2026.
Whether you're looking for a short-term contract, gain some manufacturing experience or keen to learn a new skill, this is a fantastic opportunity to work in a creative, fast-paced production environment.
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
Start with a chat, not a search bar
Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
See breakdownIt searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
What you'll do
- Learn a new skill to ice biscuits through our 4-week training programme
- A hands on role where you will Bake, Ice, Pack, or support dispatch operations
- Work in small, supportive teams to achieve production targets
- Follow food safety and health & safety standards
- Gain hands-on experience in artisan food production
- Meet some great people!
What we're looking for
- Positive, reliable, and punctual team players
- Willingness to learn and work in a busy kitchen environment
- Good communication skills
- Availability to work full-time from September to December 2026
- Able to work 39 hours per week, Monday to Friday, on a rotating shift patterns:
- 7:00am to 4:00pm & 9:00am to 5:40pm for Icing and Baking
- 10:00-6:45pm for Packing
- A love of biscuits is essential!


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What we offer
- £12.71 per hour plus holiday pay (£14.24 per hour inclusive)
- 35% staff discount on Biscuiteers products
- Free breakfast every day
- Staff referral bonus of up to £150- T&C’S apply
- Regular social events and Christmas celebrations
- Pension scheme and discounted local gym membership
Recruitment Process
Successful applicants will be asked to complete a screening video, followed by an invitation to an assessment interview and kitchen trial.
“It took my CV and asked me questions relevant to understanding what kind of jobs to suggest for me. Suggestions were almost perfect. Jobs were exactly what I’ve been looking for.”
Jessica, London
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