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Senior Sous Chef : Private Members Club 55:60k
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A fantastic opportunity for a Senior Sous Chef or Sous Chef to join a premium private members club in Central London, with a focus on events-led hospitality and exceptional dining.
The Role
We are seeking a Senior Sous Chef or Sous Chef to join the kitchen team at a prestigious private members club in Central London. This is an events-led, high-end hospitality operation with multiple kitchens and event spaces. The role involves supporting the Head Chef in delivering exceptional food across club dining, public café service, and large-scale events. This would suit a Sous Chef or Senior Sous Chef from an events-led or high-end hospitality background who thrives in a dynamic, fast-paced environment.
The Operation
- Premium private members club with multiple restaurants.
- Two open kitchens.
- Brigade of approximately 30 chefs.
- Events-led operation: canapés, bowl food, private dining.
- Strong focus on seasonality and British produce.
- Mediterranean-style kitchen offering elegant sharing plates.
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The Senior Sous Chef / Sous Chef Role
- Support the Head Chef in leading the kitchen brigade.
- Deliver consistent, high-quality food across all outlets and events.
- Manage ordering, stock control, food safety, and compliance.
- Drive team development, training, and performance.
- Step up and run the kitchen in the Head Chef's absence.
- Oversee event delivery including canapés, bowl food, and private dining.
The Ideal Senior Sous Chef / Sous Chef
- Proven experience as a Sous Chef or Senior Sous Chef in an events-led or high-end hospitality environment.
- Experience with canapés, bowl food, private dining, and events.
- Strong communication skills: works across multiple kitchens and event spaces.
- Strong leadership and people management skills.
- Calm, organised, and thrives in a fast-paced environment.
- Genuine interest in the club culture and wider offering.
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Why Apply
- Join a prestigious private members club in Central London.
- Salary: Sous Chef 45-50k or Senior Sous Chef up to 60k.
- Tronc scheme available after the first few months.
- Health and wellbeing benefits.
- Private health insurance after 3-month probation.
- Pension and standard holiday entitlement.
- Strong company culture: opportunity to be part of the wider brand.
How
If you are a Sous Chef or Senior Sous Chef with events-led or high-end hospitality experience, Apply to Olly at COREcruitment dot com
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