Pilgrim's Europe
Skilled Butcher, Skilled Butcher
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We have exciting opportunities for Skilled Butchers to join our team Pilgrim's Europe Westerleigh site!
Within our Butchery Department we are looking for talented people to join our team as a skilled butcher cutting, trimming & deboning pork shoulders, legs and middles.
Candidates will need to demonstrate that they have previous knife experience gained from working in a butchery environment during an initial skills test.
Key Information
- Competitive rate of pay!
- Contract Type: Full-Time Permanent/Direct
- Shift: Monday to Friday
- Hours: 06:45 - 16:30 (45 hours)
- Additional Productivity Bonus!
We Also Offer Range Of Other Benefits Which Include
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- Refer a friend scheme
- Discounted Meat Staff Sales
- Life Assurance
- Free parking
- Exclusive Employee Discounts to hundreds of High Street Shops, Cinema tickets etc.
- Access to subsidised Staff Canteen serving hot breakfast and lunch
- Long service award
In Your Role You Will
- Cut, bone and trim meat (pork)
- Remove bones and excess fat, gristle, and bruises to meet specific, high-quality, or lean product requirements
- Accurately cut and weigh meat to meet predetermined weight and size specifications
- Ensure product is processed according to Customer specifications
- Ensure work is carried out to the best of your abilities to meet production deadlines
- Safely operate machinery, including band saws, circular saws, derinders
- Use knives safely and efficiently
- Comply with Company policies, Health and Safety and Food Safety Standards at all times, including wearing appropriate Personal Protective Equipment (PPE)
- Carry out any other reasonable duties assigned necessary to meet business needs.
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Experience
- Proven experience as a pork butcher or meat processor in Food Manufacturing
- Manual handling
- Advanced knife handling skills
If you would like further details on this vacancy please call or text the recruitment team on: 07483189696
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