Oak View Group
Social Media and Marketing Executive

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Oak View Group is reinventing the way the world comes together.
Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.
From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.
About The Venue
The Island Quarter has already become an iconic canal-side destination for Nottingham, boasting three storeys of restaurants, bars, and events space.
From casual all-day dining, drinks and entertainment at Binks Yard with its expansive outdoor terrace, stage and screen built for live performances and sports screening, to refined dining at the Cleaver & Wake restaurant and bar using the very best ingredients from across the British Isles, this multi-purpose venue is truly one of a kind.
The Island Quarter is managed by Rhubarb, part of Oak View Group.
Role Purpose
You will be the digital storyteller for The Island Quarter - creating standout content, managing multi-channel social media activity, and ensuring each venue’s personality shines through. This role blends creativity, hospitality understanding, trend awareness and strong organisational skills across a multi-site environment.
What You'll Be Doing
Content Creation & Storytelling
- Produce high-quality, engaging content (video, photography, reels, graphics, copy) that reflects the energy, diversity and premium positioning of The Island Quarter.
- Capture on-site content across restaurants, bars, events, live music, activations and community initiatives.
- Build compelling narratives around chefs, menus, suppliers, behind-the-scenes moments and guest experiences.
Social Media Management
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- Manage daily posting, scheduling and optimisation across Instagram, TikTok, Facebook, LinkedIn and emerging platforms.
- Maintain distinct tone-of-voice guidelines for each venue while ensuring consistency across the wider Island Quarter brand.
- Monitor trends, hashtags, audio and platform updates to keep content fresh and competitive.
Campaigns & Activations
- Plan and execute social campaigns for launches, seasonal events, new menus, partnerships and ticketed experiences.
- Collaborate with marketing, PR, events and culinary teams to ensure content aligns with commercial goals.
- Support paid social campaigns with creative assets and audience insights.
Community Engagement
- Respond to comments, messages and guest interactions in a warm, brand-aligned manner.
- Build relationships with local influencers, creators, press and community partners.
- Identify UGC opportunities and encourage guest participation.
Analytics & Reporting
- Track performance across all platforms, producing weekly and monthly reports.
- Use insights to refine content strategy, improve engagement and support commercial KPIs.
- Benchmark against local competitors and national hospitality trends.
Brand Development
- Uphold brand guidelines and visual identity across all content.
- Contribute creative ideas for new formats, series, collaborations and storytelling angles.
- Support the evolution of The Island Quarter’s digital presence as new venues open.
What We're Looking For
- Demonstrable experience in social media management, content creation, or digital marketing within hospitality, leisure, events, lifestyle, or a similar consumer-facing sector.
- Strong portfolio showcasing videography, photography, Reels/TikTok content, and brand-aligned storytelling.
- Proficiency with Canva, CapCut, Lightroom, or equivalent content-editing tools.
- Solid understanding of social media algorithms, platform behaviours, and current digital trends.
- Ability to produce high-quality, platform-native content quickly and consistently.
- Strong copywriting skills with the ability to adapt tone-of-voice across multiple brands.
- Confident capturing content in fast-paced hospitality environments (service, events, live entertainment).


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Good To Know
Nottingham's best mixed-use venue, operated by one of the most forward-thinking companies in live entertainment and hospitality, looking for someone to define what its culinary offering can be. Salary, benefits and package are competitive and will be discussed at interview.
Please note, this role is only open to candidates located in and with the right to work in the UK.
Salary is £30,000.
Excellent benefits including private healthcare, corporate gym discount, F&B discount, multiple training and development programmes, cross exposure to our growing portfolio of venues, restaurants and events in the UK and beyond, ongoing career progression and more!
Our Inclusion Commitments
OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Wherever you come from, wherever you are going, we’d love to hear from you.
If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work
If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements.
All candidates will receive a response.
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