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Sous Chef : Contract Catering

Thatcham
£35k – £40k/yr
Posted 16 days ago
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Sous Chef : Contract Catering : Reading : Monday to Friday : A GBP 35,000:A GBP 40,000

We're recruiting an experienced Sous Chef to join a busy Contract Catering operation near Reading.

This is a fantastic Monday to Friday opportunity for a hands-on chef who enjoys fresh food, high-volume catering and leading a team, while benefiting from daytime hours and excellent career progression.

Salary and Benefits

  • A GBP 35,000:A GBP 40,000
  • Monday to Friday
  • 6:00am:4:00pm
  • No regular weekends
  • Excellent work-life balance
  • Training and career development

The Operation

Reasons to use Rodeo

I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Experience fit

Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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Only hits

No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.

  • High-volume B and I catering environment.
  • Over 1,000 people on site daily.
  • Fresh food-led operation.
  • Main restaurant plus Grab and Go.
  • Small hospitality offering.
  • Team of around 10.
  • Busy, hands-on kitchen environment.

The Role

  • Support the day-to-day kitchen operation.
  • Lead and develop a small chef team.
  • Remain hands-on with preparation and service.
  • Drive food quality and consistency.
  • Support ordering, stock and kitchen organisation.
  • Maintain excellent food safety and compliance.

About You

  • Sous Chef or strong Junior Sous Chef.
  • Contract Catering, B and I, education or high-volume background.
  • Strong fresh-food cooking skills.
  • Confident leading and developing others.
  • Organised, reliable and hands-on.
  • Able to commute reliably to the Reading area.

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Due to site security requirements, applicants must be British Nationals and able to successfully complete DBS and security vetting.

If you're looking for a Sous Chef role near Reading paying up to A GBP 40,000, with Monday to Friday hours, fresh food and excellent progression, we'd love to hear from you.

Apply today or send your CV to yasmin at COREcruitment dot com.

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Skills

Fresh Food Cooking
Team Leadership
High Volume Catering
Food Safety
Compliance
Stock Management
Kitchen Organisation
Menu Preparation

Location

Thatcham, England, United Kingdom

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