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Glendola Leisure

Sous Chef

Glasgow
£35.5k/yr
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FIND YOUR WARM IRISH WELCOME AND PASSION FOR HOSPITALITY IN GLASGOW’S WAXY O’CONNOR’S

More than Glasgow’s most unique bar, Waxy O’Connor’s is also the city’s biggest and best Irish bar. Our team manage events, serve food and host functions for up to 500, working 3 floors, 6 bars and 9 different areas. It’s a big job, and one that demands a love of all things Irish, including music, food, sports and, of course, drink! If you share our passion for food, beverage and service standards, you’ll love being part of our team.

ABOUT THE ROLE

As Sous Chef, you’ll work closely with the Head Chef to design and deliver menus that meet both customer satisfaction and our bottom line. This will include placing orders, helping to minimise wastage and serving up consistently high-quality dishes. You’ll also help to recruit, train and develop the kitchen team, ensuring skills are up to date and opportunities for development are taken advantage of.

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I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?

Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.

Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.

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Graduate Consultant — 2026 Scheme

PwC·London, UK
£35,000/yr

Why you're a good match

Strong

Your economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.

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Why you're a good match

You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.

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Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.

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WE ARE PROUD TO OFFER:

  • Some of the best Career Growth Opportunities in the industry.
  • Flexible Shift Patterns – to fit around the other important things in life.
  • A Competitive and Progressive salary, including a fixed TRONC distribution.
  • Stream – giving you direct access to your wages when you need them.
  • Private Medical Cover on completion of one year’s service.
  • Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service.
  • 28 days paid Holiday per annum, inclusive of Bank Holidays.
  • 25% Discount at all Glendola Leisure Venues.
  • Annual Staff Events
  • Opportunities to innovate and contribute to the growth of your business

GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY

Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh. In your City, you will be part of a small team supported by our wider group and open to all the opportunities that come with that. What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day. If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products, and want a role that is as individual as you are, then you’re the one for us. It is time you stopped going to work and started coming to life.

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Skills

food waste monitoring systems
food storage
types of whisks
train staff to reduce food waste
comply with food safety and hygiene
manage budgets
handle customer complaints
manage staff
ensure maintenance of kitchen equipment
set prices of menu items
recruit employees
use food preparation techniques
plan menus
keep up with eating out trends
assist customers
plan shifts of employees
supervise food quality
handover the food preparation area
perform procurement processes
use reheating techniques

Location

44 W George St, Glasgow G2 1DH, UK

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