Green & Fortune
Sous chef

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We are currently looking for an experienced Sous Chef!
You’ll bring your vibrant personality and brilliant skills to our flagship Rotunda Restaurant featuring on-site butchery and bakery, and a live fire over embers and coal kitchen.
Green and Fortune is an independent, owner-led business with a passion for people and hospitality, and a focus on seasonal products in line with our farm-to-fork philosophy. We're looking for someone who embraces the same values!
Rotunda is part of something bigger in Kings Place, the ideal candidate will be excited to offer guidance and support to the events kitchen, too!
At Green and Fortune, we take pride in the connections we make through the moments and memories we create.
Some Of Our Benefits
- Company Sick Pay
- Life Insurance (2 x annual salary).
- 50% discount in our restaurant and 25% off at our cafes
- Holidays increasing with length of service
- Loyalty bonuses in line with the length of service.
- Learning and Development Portal and further education with apprenticeship programs
Reasons to use Rodeo
I’m in my final year doing Economics and I don’t know whether to apply for grad schemes now or do a masters first. What do you think?
Honest answer — it depends on where you want to end up. A lot of top grad schemes (Big 4, civil service, banking) don’t need a masters. Let’s look at the ones you’d be competitive for now, and we can decide if a masters actually adds anything.
Also worth knowing: most autumn 2026 applications are open now. Timing matters more than you think.
Start with a chat, not a search bar
Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
Graduate Consultant — 2026 Scheme
Why you're a good match
StrongYour economics background and your summer at a regional bank line up with what PwC looks for on the consulting scheme. Applications close in four weeks.
See breakdownIt searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Why you're a good match
You’ve got the grades and the economics background, and your bank internship is exactly the experience this scheme looks for. Apply soon — deadlines close within the month.
Experience fit
Your summer at the bank plus your econometrics coursework map directly to the day-one responsibilities on this scheme — client modelling, market briefings, and deal support.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Click on the link to find out more https://greenandfortune.co.uk/
What you'll do
- Train and develop a team of chefs’ on quality produce and real cooking, upholding standards of freshness, seasonality and sustainability.
- Develop and maintain new menus focusing on provenance and integrity.
- Ensure the smooth running of the main restaurant kitchen, coordinating with the wider daily catering plan in the building.
- Deputize for the Head Chef ensuring H&S and FS compliance.
- Manage stock taking and ordering through a strong relationship with our farm and producers.
You'll (ideally!) bring 2+ years experience in a similar role, in a kitchen that uses the freshest of locally sourced products.
The Story of Our Makers
Since 2008, our Makers have been creating exceptional hospitality across London's restaurants, cafés, bars, workplaces and event venues. From chefs and bartenders to event professionals and front-of-house teams, we're united by a passion for great food, genuine service and creating experiences people remember.


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Nearly 20 years on, that spirit still defines who we are: independent, hands-on, and committed to doing hospitality differently.
Committed to diversity, equality, and inclusivity, we encourage applications from individuals of all backgrounds. Please contact our People team at people@greenandfortune.co.uk should any adjustments be necessary throughout the recruitment process.
Our ESG Commitment
We embed sustainability and responsibility into everything we do, from reducing our environmental impact to supporting our people and local communities. Caring for our people, our communities, and the planet is part of everyday life at Green & Fortune, and every team member plays a role in this.
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