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About The Dial Arch
We are The Dial Arch, known for the grand entrance and one of the best spots in the multicultural buzz of Woolich’s new creative hub.
A historical building full of character and a great place to enjoy brunch, lunch, and dinner with your favourite tipple, family, and friends (including furry ones!)
About the Team
Talking about the character, let’s introduce you to the team! A bunch of rascals that know how to hit the spot when it comes to customer expectations are here to support each other and ready to put the roller skaters on when the sun is out (yup! Massive garden, it gets busy!)
Job Opportunities
Looking for a casual job or to make/continue your path? We’re here to show you the ropes if you’re new in the game or give you the right career boost if you’ve been playing it for a while. We will discuss your expectations from the get-go.
Reasons to use Rodeo
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Grad scheme, placement, apprenticeship? Not sure what you want yet — that's fine. Your agent talks it through with you and turns "I have no idea" into a shortlist.
It searches the market for you
Every day your agent scans the market matching roles against what actually matters to you, not just keywords on a CV.
Only hits
No noise. No "maybe this fits." Just roles with a clear explanation of why they're right — and where to focus when applying.
Sounds good? Let’s meet and take the conversation from there.
What We Offer Our Supervisors
- Access to our Career Pathway, Apprenticeships, and training and development courses
- Free Meals
- Weekly pay
- 28 days holiday per year
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Share Save Scheme
- Company Pension Scheme
What we look for in a Supervisor
As the successful Supervisor, you will have a passion to deliver exceptional customer service every time and be able to build rapport with our customers and our team to continue the success of our pub. You will be passionate about training our team to ensure they have the knowledge needed to delight our customers and also be a responsible key holder to be able to lead shifts safely and effectively. You will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us.
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Skills
- Fluent in English
- Basic Knowledge of Wines
- Basic Beers/Spirits Knowledge
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