Chefs Recruitment (UK)
Temporary Sous Chef - Pub in Lancaster, Lancashire - Live Out - �19ph
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Job Title: Sous Chef - Pub
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Job Term: Temporary
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Start Date: Immediate
Finish Date: Ongoing
Location: Lancaster, Lancashire
Hourly Rate: £19ph
Hours: 45 hours
Live in: No
Job Number: 26-00259
We’re looking for an experienced Sous Chef to join the kitchen team of a busy city centre pub in Lancaster.
You’ll be working alongside a team of 4, producing an all-fresh menu in a busy pub environment.
What we need from you?
- A minimum of 1 years experience as Sous Chef in a similar restaurant or dining pub.
- Competent in creating innovative dishes with fresh locally sourced seasonal produce.
- Experience in menu costing, with a solid understanding of how to control wastage.
- Food Hygiene & Health & Safety knowledge & certificates.
- Ability to prioritise & manage workloads, to effectively cope with pressured & high volume service.
- A solid understanding of stock management.
- A passion for sourcing quality fresh produce & management of your supply base.
- Have enthusiasm to help head chef empower & develop your team through mentoring & training at all levels.
- Have an eye for detail & a passion for making dishes look almost as good as they taste.
- Be a driven individual, always striving to improve & move the business forward.
- Be passionate about great tasting quality fresh food both in & out of work.
- Be flexible & display a proactive, 'Can Do' attitude.
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