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Trainee Cheesemaker
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Connect Appointments is recruiting a Trainee Cheesemaker to join an established dairy manufacturing business based in Gifford.
This isn't a standard production role. You'll receive structured training across all key cheesemaking processes: from milk handling and pasteurisation through to culturing, coagulation, curd handling and maturation - progressing towards independent working as your competence develops.
What's on offer?
- Ongoing temporary position
- 4-on 4-off night shift, 10pm to 6am
- 16.82 per hour - paid weekly
- Structured on-the-job training with clear competency progression
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As a Trainee Cheesemaker, Your Duties Will Include
- Assisting in the manufacture of cheese and dairy products in accordance with approved recipes and specifications
- Monitoring key process parameters including temperature, time and pH, reporting any deviations promptly
- Operating production and packing equipment safely in line with Standard Operating Procedures
- Completing production and cleaning records accurately to support traceability and BRCGS compliance
- Maintaining high standards of hygiene in line with HACCP, allergen control and hygiene zoning requirements
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To be considered as a Trainee Cheesemaker, you will need:
- A Level 2 Food Hygiene certificate - ESSENTIAL
- Previous experience in a food production or manufacturing environment is advantageous
- A genuine interest in developing a career in dairy and cheesemaking
- A reliable, detail-focused approach with strong communication skills
Interested in this Trainee Cheesemaker role? Apply now or call us on 01506 449 944.
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