Oak View Group
Waiting Staff - Royal Albert Hall (CODA)
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Oak View Group is reinventing the way the world comes together.
Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.
From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.
About The Venue
Managed by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.
Role Purpose
Join the team at Coda, the award-winning restaurant within the iconic Royal Albert Hall, and be part of delivering exceptional dining experiences in one of London's most prestigious venues. This is an exciting opportunity for passionate hospitality professionals to develop their skills in a fast-paced, high-end environment with genuine opportunities for career progression.
What You'll Be Doing
- Providing outstanding table service and ensuring every guest receives a memorable dining experience
- Creating a warm, welcoming and professional atmosphere for guests at all times
- Working collaboratively with colleagues to deliver seamless service in a busy restaurant environment
- Maintaining the highest standards of cleanliness, presentation and attention to detail throughout service
- Building strong product knowledge to confidently assist guests with menu recommendations and enquiries
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What We're Looking For
- Previous experience in a waiting, food service or hospitality role
- Essential hospitality experience with a strong customer focused approach
- Excellent communication skills and a confident command of English
- A positive, enthusiastic attitude with a willingness to learn and develop
- The ability to remain calm, professional and organised in a fast-paced environment
- A genuine passion for delivering exceptional guest experiences
Good to Know
Pay is up to £15.30 per hour, depending on experience, with excellent opportunities for career progression within a well-established hospitality business. You'll also benefit from 40% off food and beverages across all company restaurants, complimentary meals on duty, ongoing training and development programmes, employee recognition schemes, and additional support through the Cycle to Work scheme, childcare vouchers, and an Employee Assistance Programme, helping you both professionally and personally.
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Our Inclusion Commitments
OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Wherever you come from, wherever you are going, we’d love to hear from you.
If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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