Cook

In this rewarding and hands-on role, you will support the Chef Manager with the daily operations of the kitchen. You'll assist in preparing and serving breakfast and lunch meals to students and staff, ensuring high standards of quality and compliance are consistently met.

Requirements

• Proven cooking experience in a busy school or similar setting
• Strong teamwork and communication skills
• A proactive and flexible attitude
• Ability to support and guide junior team members

Responsibilities

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Skills