Mitchells & Butlers PLC Logo
MB

Kitchen Team Leader

Mitchells & Butlers PLC
Ipswich

£13 – £15

/hr

Early applicant

On-site

Employee

Full-Time

Mid Level

As Kitchen Team Leader at Miller & Carter, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

Requirements

  • You will have mastered the art of working with a branded menu.

Responsibilities

  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Oversee that your team conforms to health and hygiene regulations.

Benefits

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials.
  • Pension.
  • 28 days paid holiday.
  • High-street shopping discounts.
  • Free shares.
  • Free employee helpline.

Application Process

  • Our application process is mobile friendly and removes the need for a CV.
  • Our form takes 2 minutes to complete.

About Miller & Carter

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Skills

Food ordering

Stock control

Health and hygiene

Team leadership

Menu planning