Early applicant
£16.00/hr
On-site
Full-time
As the Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of our staff dining facilities. You will be responsible for preparing and presenting high-quality meals, maintaining food safety standards, and assisting in menu development.
Requirements
- Strong leadership and team management skills
- Excellent organizational and time-management abilities
- Knowledgeable about food safety and hygiene standards
- Proactive and positive attitude
- Previous experience...
Skills
Food safety
Hygiene
Health and safety
Menu development
Team management
Time management
Inventory management
Catering
Location
Sous Chef - Monday to Friday
Compass Group
Exeter
Early applicant
£16.00/hr
On-site
Full-time
As the Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of our staff dining facilities. You will be responsible for preparing and presenting high-quality meals, maintaining food safety standards, and assisting in menu development.
Requirements
- Strong leadership and team management skills
- Excellent organizational and time-management abilities
- Knowledgeable about food safety and hygiene standards
- Proactive and positive attitude
- Previous experience...
Skills
Food safety
Hygiene
Health and safety
Menu development
Team management
Time management
Inventory management
Catering
Location